“How Do Genetically Modified Foods Your Health?”
Critical Analysis
By Lucas Peterka 804
In “How Do Genetically Modified Foods Affect Your Health?”, by Rachel Mount, Mount wants to inform readers about the impacts GMO’s may have on your health and how so little research has been done on the topic. One example gives of health impacts is when she states, “As genes are transferred between plants, allergenic proteins will pop up in unexpected places. Mount also gives an example of an experiment done to gauge the damage GMO’s inflict. In this study, multiple generations of hamsters were fed GMO’s. By the third generation, they were losing the ability to produce offspring. MOunt also states that “studies link GM foods to altered metabolism, inflammation, kidney and liver malfunction, and reduced fertility.
Mount’s purpose with this text is to make her readers cautious about GMO’s. One technique she uses to express this is foreshadowing. She tells of studies that predict changes in bodily functions that have only been tested on animals. She never once said that humans would experience those same side effects, but she’s hinting that it will. Mount also makes the FDA and companies that develop GMO’s seem secretive and untrustworthy. She hints that these groups don’t care about your health when she says “Because GM foods are not required to be labeled as such, it’s impossible for consumers to tell them apart from regular foods.” Writing this after she mentions multiple health concerns is meant inspire distrust towards groups in support of GMO’s in her readers.
Rachel Mount did have some compelling evidence that persuaded me to support the labeling of the GMO’s, but she did not offer enough evidence to make GMO’s unsafe to me.